Rodney Strong Sonoma County Chardonnay

Rodney Strong Sonoma County Chardonnay


Bright lemon and apple aromas mingle with hints of toasty barrel complexity, while on the palate your taste buds will enjoy pear, pineapple, baking spices and refreshing acidity.

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Product Description

Rodney Strong barrel fermented 60% of this wine and aged that portion in barrel for 6 months, stirring the lees every month. This method offers the wine a touch of brown spice and vanilla, while cold fermenting the remainder to maximize a fresh fruit-forward character. This Sonoma County Chardonnay displays aromas of baked apple, pear and pineapple along with apple blossom aromas. On the palate, the baked fruit and toasty nutmeg leads to a creamy, well-balanced finish.

Enjoy this lively Chardonnay with soft mild cheeses, pasta with a white cream sauce or roasted turkey.

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